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Archive for the ‘food’ category: Page 57

Jun 15, 2023

Frozen fruit sold at H-E-B, Costco, Walmart recalled for potential Hepatitis A contamination

Posted by in categories: food, sustainability

Select packages of frozen fruit sold at H-E-B, Costco and Walmart in Texas are being recalled due to a potential risk of Hepatitis A contamination.

Willamette Valley Fruit Co. is recalling bags of frozen fruit that contain strawberries grown in Mexico.

The recall affects Great Value Sliced Strawberries, Great Value Mixed Fruit, Great Value Antioxidant Blend, Rader Farms Organic Fresh Start Smoothie Blend, and Rader Farms Organic Berry Trio distributed by H-E-B, Costco, and Walmart.

Jun 14, 2023

Strawberry products sold in 32 states recalled

Posted by in categories: biotech/medical, food

TOPEKA, Kan. (KSNT) — Multiple packages of frozen fruit, specifically strawberries, are being recalled due to possible Hepatitis A contamination.

The Food and Drug Administration said Willamette Valley Fruit Co. of Salem, Oregon, is voluntarily recalling select packages of frozen strawberries and a frozen fruit blend containing strawberries. The impacted strawberries were grown in Mexico and are potentially carrying Hepatitis A.

Hepatitis A is a contagious liver disease caused by the Hepatitis A virus, which can be spread through close contact with someone who is infected, or by eating foods or consuming beverages that have been contaminated, according to the CDC.

Jun 12, 2023

Harnessing Quantum Physics: New Visualization Technique Gives Insight Into Photosynthesis

Posted by in categories: energy, food, mapping, quantum physics, sustainability

Photosynthesis. The maps elucidate the complex energy transfer process in photosynthesizing bacteria, providing a clear picture of how sunlight energy is channeled from the outer to the inner molecular ring of the light-harvesting complex.

Systems obeying quantum mechanics are notoriously difficult to visualize, but researchers at the University of Illinois Urbana-Champaign have developed an illustration technique that displays quantum features in an easy-to-read diagram called a coherence map. The researchers used these maps to study the quantum mechanisms that underlay photosynthesis, the process by which plants and some bacteria use sunlight to convert carbon dioxide and water into food.

Jun 12, 2023

Philippines’ Mayon Volcano spews lava down its slopes in gentle eruption putting thousands on alert

Posted by in category: food

LEGAZPI, Philippines (AP) — The Philippines’ most active volcano was gently spewing lava down its slopes Monday, alerting tens of thousands of people they may have to quickly flee a violent and life-threatening explosion.

More than 12,600 people have left the mostly poor farming communities within a 6-kilometer (3.7-mile) radius of Mayon Volcano’s crater in mandatory evacuations since volcanic activity increased last week. But thousands more remain within the permanent danger zone below Mayon, an area long declared off-limits to people but where generations have lived and farmed because they have nowhere else to go.

Jun 11, 2023

Large-scale genetic modification method reveals the role and properties of duplicated genes in plants

Posted by in categories: biotech/medical, food, genetics

For the first time, researchers from Tel Aviv University have developed a genome-scale technology that makes it possible to reveal the role of genes and traits in plants previously hidden by functional redundancy.

The researchers point out that since the , man has improved plant varieties for agricultural purposes by creating . But until this recent development, it was only possible to examine the functions of single , which make up only 20% of the genome. For the remaining 80% of the genome, made up of genes grouped in families, there was no effective way, on the large scale of the whole genome, to determine their role in the plant.

As a result of this unique development, the team of researchers managed to isolate and identify dozens of new features that had been overlooked until now. The development is expected to revolutionize the way agricultural crops are improved as it can be applied to most crops and agricultural traits, such as increased yield and resistance to drought or pests.

Jun 11, 2023

Melatonin for cancer patients: Is it safe?

Posted by in categories: biotech/medical, food, health

If you’ve ever struggled with insomnia, you’ve likely heard of melatonin. This nutritional supplement has been widely available in drug stores, health food stores and grocery stores for years, and touted as a natural sleep aid. It even comes in doses meant for children.

But what is melatonin? And is it safe for cancer patients to take during treatment?

We checked in with pulmonologist Saadia Faiz, M.D., for answers.

Jun 11, 2023

Scientists Witness Patients’ Brains ‘De-Aging’ After Changing Their Diet

Posted by in categories: biotech/medical, food, life extension, neuroscience

Switching to a diet full of fresh veggies and low in processed foods could do wonders for your brain’s biological age, new research shows.

According to the international team of researchers who ran the study, eating a Mediterranean diet rich in vegetables, seafood, and whole grains appears to slow the signs of accelerated brain aging typically seen in obesity with as little as 1 percent loss in body weight.

Brain scans taken after 18 months showed the participants’ brain age appearing almost 9 months younger than expected, compared to estimates of their brain’s chronological age.

Jun 11, 2023

Unlocking Photonic Computing Power with Artificial ‘Life’

Posted by in categories: computing, encryption, food, mathematics, physics

Basic, or “elementary,” cellular automata like The Game of Life appeal to researchers working in mathematics and computer science theory, but they can have practical applications too. Some of the elementary cellular automata can be used for random number generation, physics simulations, and cryptography. Others are computationally as powerful as conventional computing architectures—at least in principle. In a sense, these task-oriented cellular automata are akin to an ant colony in which the simple actions of individual ants combine to perform larger collective actions, such as digging tunnels, or collecting food and taking it back to the nest. More “advanced” cellular automata, which have more complicated rules (although still based on neighboring cells), can be used for practical computing tasks such as identifying objects in an image.

Marandi explains: “While we are fascinated by the type of complex behaviors that we can simulate with a relatively simple photonic hardware, we are really excited about the potential of more advanced photonic cellular automata for practical computing applications.”

Marandi says cellular automata are well suited to photonic computing for a couple of reasons. Since information processing is happening at an extremely local level (remember in cellular automata, cells interact only with their immediate neighbors), they eliminate the need for much of the hardware that makes photonic computing difficult: the various gates, switches, and devices that are otherwise required for moving and storing light-based information. And the high-bandwidth nature of photonic computing means cellular automata can run incredibly fast. In traditional computing, cellular automata might be designed in a computer language, which is built upon another layer of “machine” language below that, which itself sits atop the binary zeroes and ones that make up digital information.

Jun 9, 2023

Taurine: Natural anti-aging supplement may hold the key to a longer life

Posted by in categories: food, life extension

In a breakthrough study led by Columbia researchers and involving a global team of aging experts, a discovery reveals that the nutrient taurine, which is naturally produced within our bodies and also found in various foods, has a significant role in driving the aging process in animals.

Jun 9, 2023

Solar panel breakthrough paves way for ‘utility-scale’ space farms

Posted by in categories: food, satellites, solar power, sustainability

The ability to produce more electricity per weight compared to traditional silicon solar cells makes them highly suitable for sending into space to harvest the Sun’s energy, according to the researchers.

“High specific power is actually one of the greatest goals of any space-based light harvesting or energy harvesting technology,” said Deep Jariwala from the University of Pennsylvania.

“This is not just important for satellites or space stations, but also if you want real utility-scale solar power in space. The number of [silicon] solar cells you would have to ship up is so large that no space vehicles currently can take those kinds of materials up there in an economically viable way.”

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