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Archive for the ‘sustainability’ category: Page 527

May 21, 2018

Loss of marine habitats is threatening the global fishing industry – new research

Posted by in categories: food, habitats, security, sustainability

Seafood consumption is both a love and a necessity for hundreds of millions of people worldwide. And its supply is a key part of maintaining food security for the whole planet. But during a time of rapid population growth and increasing demand, stocks of wild fish and invertebrates (such as mussels and prawns) are declining.

The problem is that policies and plans designed to make sure there are enough fish and invertebrates almost exclusively target fishing activity. But we also need to protect the critical habitats that are essential for the sustainability of these stocks and fisheries.

Most species that are fished require more than a single to live and thrive. Atlantic cod (Gadus morhua), for example, spends its adult life shoaling in deep water where it lives, feeds and spawns. But juveniles require more stable habitat such as . So, if we want to manage fish and invertebrate stocks for sustainability reasons, it is essential to protect the supporting habitats of targeted species.

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May 18, 2018

The first wireless flying robotic insect takes off

Posted by in categories: drones, food, robotics/AI, sustainability

Insect-sized flying robots could help with time-consuming tasks like surveying crop growth on large farms or sniffing out gas leaks. These robots soar by fluttering tiny wings because they are too small to use propellers, like those seen on their larger drone cousins. Small size is advantageous: These robots are cheap to make and can easily slip into tight places that are inaccessible to big drones.

But current flying robo-insects are still tethered to the ground. The electronics they need to power and control their wings are too heavy for these miniature robots to carry.

Now, engineers at the University of Washington have for the first time cut the cord and added a brain, allowing their RoboFly to take its first independent flaps. This might be one small flap for a robot, but it’s one giant leap for robot-kind. The team will present its findings May 23 at the International Conference on Robotics and Automation in Brisbane, Australia.

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May 18, 2018

Wind and solar are coming. Grid managers need to get ready

Posted by in categories: energy, sustainability

Yes, I know of a soon to be made public solar company that will totally alter the renewable market. Decentralized microgrids are coming!


The rise in renewable energy will scramble the sector at this rate.

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May 18, 2018

Can we get 100 percent of our energy from renewable sources?

Posted by in categories: solar power, space, sustainability

Is there enough space for all the wind turbines and solar panels to provide all our energy needs? What happens when the sun doesn’t shine and the wind doesn’t blow? Won’t renewables destabilise the grid and cause blackouts?

In a review paper last year in the high-ranking journal Renewable and Sustainable Energy Reviews, researcher Benjamin Heard and colleagues presented their case against 100 percent renewable electrical systems. They doubted the feasibility of many of the recent scenarios for high shares of renewable energy, questioning everything from whether renewables-based systems can survive with low sun and low wind, to the ability to keep the grid stable with so much variable generation.

Now, scientists have hit back with their response to the points raised by Heard and colleagues. The researchers from the Karlsruhe Institute of Technology and collaborators have analysed hundreds of studies to answer each of the apparent issues. They demonstrate that there are no roadblocks to a 100 percent renewable future.

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May 17, 2018

Lunar Palace 1: China’s One-Year Mock Moon Mission in Pictures

Posted by in categories: solar power, space, sustainability

China and India are going to build a Lunar base/colony (I’ve heard) and the Japanese (I’ve heard) want to clad the moon in solar cells and microwave the power to Earth. To different places round the globe depending on the time.


In May 2018, China wrapped up a yearlong mission inside “Lunar Palace 1,” a Beijing facility designed to help the nation prepare to but boots on the moon. See images of the experiment here. (Read our full story here.) Here: Four volunteers take the oath in front of Lunar Palace 1, a facility for conducting bio-regenerative life-support systems experiments key to setting up a lunar base, at the Beijing University for Aeronautics and Astronautics (BUAA) on May 10, 2017. A ceremony was held in the BUAA that day as eight volunteers in two groups started a 365-day experiment in Lunar Palace 1.

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May 16, 2018

A green approach to making ammonia could help feed the world

Posted by in categories: energy, food, physics, sustainability

A UCF research team with collaborators at Virginia Tech have developed a new “green” approach to making ammonia that may help make feeding the rising world population more sustainable.

“This new approach can facilitate using , such as electricity generated from solar or wind,” said physics Assistant Professor Xiaofeng Feng. “Basically, this new approach can help advance a sustainable development of our human society.”

Ammonia, a compound of nitrogen and hydrogen, is essential to all life on the planet and is a vital ingredient in most fertilizers used for food production. Since World War I, the in fertilizer has been primarily produced using the Haber-Bosch method, which is and fossil-fuel intensive. There have been substantial obstacles to improving the process, until now.

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May 15, 2018

CDC Map Shows Every State Affected by the Salmonella Egg Outbreak

Posted by in categories: biotech/medical, food, health, sustainability

If someone tells you to go suck an egg, you might want to think twice about it if you live on the east coast. The United States Centers for Disease Control and Prevention announced last month that a Salmonella outbreak affecting hundreds of millions of eggs had been traced back to a farm in Hyde County, North Carolina. Public health officials have traced consumers’ illnesses in nine different states to the outbreak. Last week, the CDC released a map showing the outbreak’s spread.

Rose Acre Farms, the company responsible for the outbreak, distributes eggs all over the US, to both grocery stores and restaurants. As a result of contamination on the North Carolina farm, over 206 million eggs were exposed to Salmonella braenderup, a bacteria that causes severe diarrhea. The outbreak began in mid-April and appears to be slowing down, but in a multi-state outbreak like this, officials at the CDC may not hear about people getting sick right away. Therefore, the data on the case continues to evolve as reports roll in. The most recent numbers count 35 illnesses, 11 hospitalizations, and no deaths. Here’s a map of the outbreak’s current extent:

Article continues below.

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May 15, 2018

The Astana Global Challenges Summit 2018

Posted by in categories: economics, government, life extension, security, sustainability

The Astana Global Challenge Summit 2018 will host a series of panels and talks on longevity and rejuvenation.


As it has every year since 2008, the Astana Economic Forum (AEF) is about to take place in Astana, Kazakhstan. AEF, now also known as the Global Challenges Summit (GCS), is an international and regional non-profit platform for public discourse on topics such as economics, globalization, security, global risks, energy efficiency, innovation, and, more generally, matters concerning the future of our world and society. It was jointly created by the Eurasian Economic Club of Scientists Association and the Kazakhstan government back in 2008, and over the years, it has hosted innumerable talks and presentations by scientists, economists, world leaders, entrepreneurs, Nobel laureates, and other key people.

In our rapidly changing world, where we sometimes struggle to keep up the pace with progress, initiatives like this are greatly needed and welcome. In order to address the global issues we will face in the coming decades, cooperation, dialogue, information sharing, and networking will be pivotal, and events like the GCS are instrumental in achieving success. The themes of the 2018 event, which will be held on May 17–19, will include global strategy, sustainability, the future of money, clean energy, a unified economy, and many others. Around 500 speakers from all over the world will be on stage to discuss these important topics, sharing visions and insights to build a brighter and safer future together.

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May 14, 2018

Why the Discovery of Room-Temperature Superconductors Would Unleash Amazing Technologies

Posted by in categories: energy, quantum physics, sustainability

Superconductors are among the most bizarre and exciting materials yet discovered. Counterintuitive quantum-mechanical effects mean that, below a critical temperature, they have zero electrical resistance. This property alone is more than enough to spark the imagination.

A current that could flow forever without losing any energy means transmission of power with virtually no losses in the cables. When renewable energy sources start to dominate the grid and high-voltage transmission across continents becomes important to overcome intermittency, lossless cables will result in substantial savings.

What’s more, a superconducting wire carrying a current that never, ever diminishes would act as a perfect store of electrical energy. Unlike batteries, which degrade over time, if the resistance is truly zero, you could return to the superconductor in a billion years and find that same old current flowing through it. Energy could be captured and stored indefinitely!

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May 14, 2018

If we can’t recycle it, why not turn our waste plastic into fuel?

Posted by in categories: energy, food, sustainability

Australia’s recycling crisis needs us to look into waste management options beyond just recycling and landfilling. Some of our waste, like paper or organic matter, can be composted. Some, like glass, metal and rigid plastics, can be recycled. But we have no immediate solution for non-recyclable plastic waste except landfill.

At a meeting last month, federal and state environment ministers endorsed an ambitious target to make all Australian packaging recyclable, compostable or reusable by 2025. But the ministers also showed support for processes to turn our into energy, although they did not specifically discuss plastic waste as an energy source.

The 100% goal could easily be achieved if all packaging were made of paper or wood-based materials. But realistically, plastic will continue to dominate our packaging, especially for food, because it is moisture-proof, airtight, and hygienic.

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