Lifeboat Foundation

Sometime during the Cretaceous Period, 125 million years ago, a feisty mammal the size of a domestic cat encountered a dinosaur three times its size and thought it looked like a tasty meal.

A fossil unearthed in northeastern China captures the two creatures — a badgerlike animal called Repenomamus robustus and a species of plant-eating dinosaur known as Psittacosaurus — forever locked in mortal combat.

It’s a dramatic instant in time that challenges the idea that the earliest mammals lived in the shadows of dinosaurs, said paleobiologist Jordan Mallon, a research scientist at the Canadian Museum of Nature.

Bryton Shang, CEO, Aquabyte.

We are facing a daunting task. The world will have to feed 10 billion mouths by 2050, but our current methods are unsustainable. Eleven percent of global emissions come from agriculture. Water, land and biodiversity are rapidly declining. And more than 800 million people continue to suffer from hunger.

One of the most exciting technological developments of today is AI. The applications of vertical AI—which is trained to deeply understand a single industry—are limitless. In my earlier career, I harnessed the power of AI for financial markets, then for cancer treatments. In my current work, I think a lot about how AI can help us tackle another complicated behemoth: the food system.

Unraveling the mystery of how catalytic organic polymers first appeared on prebiotic Earth will unlock key understandings in the origin of life.

Researchers from Tohoku University recently discovered a probable setting where the creation of catalytic organic polymers could occur. To make this discovery, they evaporated solutions of amino acids.

<div class=””> <div class=””><br />Amino acids are a set of organic compounds used to build proteins. There are about 500 naturally occurring known amino acids, though only 20 appear in the genetic code. Proteins consist of one or more chains of amino acids called polypeptides. The sequence of the amino acid chain causes the polypeptide to fold into a shape that is biologically active. The amino acid sequences of proteins are encoded in the genes. Nine proteinogenic amino acids are called “essential” for humans because they cannot be produced from other compounds by the human body and so must be taken in as food.<br /></div> </div>

More than a quarter of all stroke victims develop a bizarre disorder—they lose conscious awareness of half of all that their eyes perceive.

After a stroke in the brain’s right half, for example, a person might eat only what’s on the right side of the plate because they’re unaware of the other half. The person may see only the right half of a photo and ignore a person on their left side.

Surprisingly, though, such stroke victims can emotionally react to the entire photo or scene. Their brains seem to be taking it all in, but these people are consciously aware of only half the world.

More than a quarter of all stroke victims develop a bizarre disorder -; they lose conscious awareness of half of all that their eyes perceive.

After a stroke in the brain’s right half, for example, a person might eat only what’s on the right side of the plate because they’re unaware of the other half. The person may see only the right half of a photo and ignore a person on their left side.

Surprisingly, though, such stroke victims can emotionally react to the entire photo or scene. Their brains seem to be taking it all in, but these people are consciously aware of only half the world.

Dr. Ralph W. Moss and son Ben discuss how a walk in the woods may help manage symptoms and improve quality of life. Delve into the science behind how the Japanese practice of “Forest Bathing” and aromatherapy can reduce stress, improve mood, and ease pain.

Program Notes:

Continue reading “Essential Oils, Aromatherapy & Cancer — Fragrant Forest Bathing and Potent Pain Relief” »

Imagine a wearable patch that tracks your vital signs through changes in the color display, or shipping labels that light up to indicate changes in temperature or sterility of food items.

These are among the potential uses for a new flexible display created by UBC researchers and announced recently in ACS Applied Materials & Interfaces.

Continue reading “Stretchy color-changing display points to future of wearable screens” »

Breast milk is not simply sustenance. It also is rich in micronutrients that are critical for healthy brain development in infants.

Now, researchers have identified a component of breast milk that promotes how neurons form connections in infants’ brains. Myo-inositol is a small cyclic sugar molecule in breast milk that also is found in a typical adult diet, including in fruits and grains. The study emphasizes the powerful role that what we eat plays in brain function. It was published in PNAS on July 11.

“The effects of micronutrients on the brain are really under-appreciated,” says Thomas Biederer, Ph.D., associate professor of neurology and principal investigator. “As a neuroscientist, our findings were stunning to me.”

Immunotherapy could be the “shot in the arm” you need to treat your allergies.

ARLINGTON HEIGHTS, Ill. (August 7, 2019) – You may think you can’t tell the difference between the symptoms caused by spring, summer and fall allergies. They all usually involve sneezing, sniffling, itchy eyes and a runny nose. And while symptoms for each Allergies are inappropriate or exaggerated reactions of the immune system to substances that, in the majority of people, cause no symptoms. Symptoms of the allergic diseases may be caused by exposure of the skin to a chemical, of the respiratory system to particles of dust or pollen (or other substances), or of the stomach and intestines to a particular food. rel= tooltip allergy season may be similar, the treatment can look very different, particularly if Immunotherapy is a form of preventive and anti-inflammatory treatment of allergy to substances such as pollens, house dust mites, fungi, and stinging insect venom.